Job Description

Job Title: Commis Chef – Indian Cuisine Location: Bangalore Industry: Resort / Hospitality Job Summary: We are looking for a skilled and passionate Commis Chef (Indian Cuisine) to join our resort kitchen team. The candidate will assist in preparing authentic Indian dishes, maintain kitchen hygiene, and support senior chefs in daily operations. Key Responsibilities: Assist in preparation of Indian dishes (North Indian / South Indian / Tandoor as applicable) Ensure quality, taste, and presentation of food Follow standard recipes and portion control Maintain cleanliness and hygiene in the kitchen Support Chef de Partie / Sous Chef in daily tasks Handle basic cutting, marination, and cooking processes Ensure proper storage of ingredients Requirements: 1–3 years experience in Indian cuisine (hotel / restaurant / resort preferred) Basic knowledge of Indian cooking techniques & spices Ability to work in a fast-paced kitchen environment Team player with good attitude and discipline Willingness to work flexible shifts Salary: ₹15,000 – ₹25,000 (based on experience) Benefits: Food + Accommodation providedJob Title: Commis Chef – Indian Cuisine Location: Bangalore Industry: Resort / Hospitality Job Summary: We are looking for a skilled and passionate Commis Chef (Indian Cuisine) to join our resort kitchen team. The candidate will assist in preparing authentic Indian dishes, maintain kitchen hygiene, and support senior chefs in daily operations. Key Responsibilities: Assist in preparation of Indian dishes (North Indian / South Indian / Tandoor as applicable) Ensure quality, taste, and presentation of food Follow standard recipes and portion control Maintain cleanliness and hygiene in the kitchen Support Chef de Partie / Sous Chef in daily tasks Handle basic cutting, marination, and cooking processes Ensure proper storage of ingredients Requirements: 1–3 years experience in Indian cuisine (hotel / restaurant / resort preferred) Basic knowledge of Indian cooking techniques & spices Ability to work in a fast-paced kitchen environment Team player with good attitude and discipline Willingness to work flexible shifts Salary: ₹15,000 – ₹25,000 (based on experience) Benefits: Food + Accommodation provided